He found out about one of the the non- enzymatic browning of food, also known as Maillard reaction... Which is the reason why I am now trying to memorise the reaction scheme for my Flavor Science Mid- term test...
Apparently, the products of Maillard reaction is responsible for aging. But, I have find out a more deadly result of Maillard reaction. The cause of brain dead, that is if you try to memorise the reaction scheme...
Yes, Maillard can kill me...
Le~
Edit 1 Oct 2010, after the mid- term: Maillard killed me.
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